Lets start with my Pizza Dough recipe on Casaculinarian.com, best to use High Gluten Flour if Possible: Link below
ground sausage 1/2 pound
pizza dough recipe on my site
mozzarella cheese 3/4 pound
olive oil 2 tablespoons
Italian seasonings 1 teaspoon
parmesan cheese 1 tablespoon
Make your dough and let rise for 1 hour. Clear a working area and dust with flour. Add your dough to table and dust with flour. Work dough as if making a pizza.
Add Sausage and Mozzarella to middle. Roll into stuffed bread like rolling a wrap sandwich. Make sure sides are sealed.
Spray cooking spray on a baking pan. Place Sausage Bread on top. Use olive oil to coat bread. Add Italian seasonings and parmesan cheese to top bread. Cook at 375 degrees till cooked. Let the bread rest for 15 minutes before cutting. Enjoy!