First your gonna want to make dough. Follow the link Below… Always use high gluten flower if you can find it.
Cook six 3 oz. Cheese Steak portions, Chop them as they cook. Add salt and pepper for taste. Add 1/2 teaspoon Italian seasonings, and 1/2 teaspoon of parsley. Let the meat cool for 5 minutes. Spin your dough out like a pizza, add 3/4 pound of shredded mozzarella cheese, and your seasoned steak. Roll the Stromboli/Bread up.
Put oven on 375 degrees. Spray baking sheet with canola oil spray. Place bread on baking sheet. Spray bread with canola oil spray and coat well. Sprinkle 1 tablespoon of grated parmesan cheese on bread. Sprinkle 1/2 teaspoon granulated garlic, 1/2 teaspoon Italian seasonings, and 1/2 teaspoon parsley. Bake till golden brown. 20-25 minutes. Serve at your Sunday Feast with House Red Wine and Marinara for dipping…