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Month: June 2016

Casaculinarian.com “Grilled Marinated Filet Mignon”

 

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Casaculinarian.com “Grilled Marinated Filet Mignon”

Dinner for 4

Cleaned Filet Mignon 3-4 pounds

salt and pepper for taste

olive oil 3 tablespoons

fresh rosemary 1 teaspoon

balsamic vinegar 1 teaspoon

soy sauce 1 teaspoon

fresh chopped garlic 1 teaspoon

onion powder 1/2 teaspoon

fresh chopped oregano 1/4 teaspoon

Add all ingredients in a bowl and whisk together. Place Filet Mignon on baking dish and season heavily with salt and pepper on both sides. Let rest for 10 minutes. Then add marinate for 30 minutes turning over every 10 minutes. Place outdoor grill on medium to high heat. Cook meat until preferred temperature. I recommend Medium Rare. Pull off Grill at 120 degrees and let rest for 10 minutes. It will continue to cook while resting. Well done is 165 internal degrees, not recommended for this type of meat. Slice and Enjoy! Jason

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Coming today on Casaculinarian.co 6/25/2016 “Grilled Marinated Filet Mignon”

 

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Coming today on Casaculinarian.co 6/25/2016 “Grilled Marinated Filet Mignon”

On sale at Shop-rite. Australian Filet Mignon with Club card on sale for $6.99 a pound!!!

Weekly price without card $9.99 a pound

I cut the Filet in two and kept the rest for a Great Soup next week…

Porter House and NY Strip over $9.99 a pound…

Worth the buy, and Diner was awesome, coming tomorrow…

Some Garlic Bread is all you need!

Thanks, Jason!

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Don’t forget that Casaculinarian LLC does Catering…

 

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Don’t forget that Casaculinarian LLC does Catering…

Look how Red those Plum Tomatoes are, Homemade Fresh Mozzarella Cheese, Red Onions, and 100% pure Olive Oil, with Fresh Basil, Parsley, and Oregano. Splash of Balsamic Vinaigrette. Casa Seasonings… Salads start at $1.95 per person and add more for $1.00 each. Call to customize your menu…. 570-994-9306.

Casaculinarian.com coming to AC’s Diner in Stroudsburg, PA. Starting Tuesday, 6/28/2016

 

Casaculinarian.com menu at AC's Diner

Casaculinarian.com coming to AC’s Diner in Stroudsburg, PA. Starting Tuesday, 6/28/2016

Very exciting news. Great food at a reasonable price…

So happy to find a place you can dine…

AC’s Diner has a great Diner menu making Breakfast all Day…

The best Arcade around to bring your children to…

And now Great Italian Cuisine…

We will post Daily Specials and great Desserts every day on our Facebook page.

We will be closed on July 3rd and 4th.

AC’s Diner is open till 11:00 PM. Our hours are listed on our menu.

Hope to see you next week, Jason and Jodi!!!

Friday Featured Cocktail for 6/24/2016 Refreshing White Sangria

 

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Friday Featured Cocktail for 6/24/2016 Refreshing White Sangria

1 bottle crisp white wine

orange liqueur 1/2 cup

brandy 1/4 cup

lemon/lime soda 1 cup

simple syrup 1 cup

orange juice 1/4 cup

(3/4 cup water and 3/4 cup sugar. reduce on the stove over low-medium heat, stirring until sugar is dissolved. Take off heat and let cool.)

limes for juice and garnish 2

canned sliced peaches two 14.5oz. can

In a Glass Picture add all Liquids over ice. Cut 4 slices of Lime wheels and squeeze the remaining juice in Sangria. Drain Peaches and add whole slices. Let this marinate before serving for 15 minutes. Garnish each Glass with a Lime wheel.

These Friday Cocktail recipes are from the Web. We check out recipes and taste them, if we like them we share them…

Do not Drink and Drive and these Recipes are for adults over 21.

Enjoy, Jason.

Exciting News from Casaculinarian.com

 

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Exciting News from Casaculinarian.com

Coming soon to Main Street, Stroudsburg, PA.

Casaculinarian.com “Underground” menu will be featured at AC’s Diner in Stroudsburg. Great Diner menu and now Italian menu, with Homemade Fresh Mozzarella Cheese made daily. Lunch and Dinner…

The “Underground” food truck will only be available for Special Occasions, and Fairs…

We are very excited about this and more information coming soon…

Thanks, Jason.

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“Underground” Food Truck will be closed for Tomorrow

Mr. Casa

“Underground” Food Truck will be closed for Tomorrow

The Underground Food Truck will be closed tomorrow to fill whole sale orders and work in our new Commissary.

Sorry for the inconvenience.

Our Pizza is now featured at AC’s Diner in Stroudsburg, PA.

Personal Pizza’s, Large Pizza’s, and Pizza deals by the slice…

We will update you where we will be on Friday in East Stroudsburg…

Thanks, Jason

Casaculinarian.com Featured Dinner for 6/21/2016 “Rigatoni with Meat Sauce, Baked with Mozzarella and Parmesan Cheese”

 

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Casaculinarian.com Featured Dinner for 6/21/2016 “Rigatoni with Meat Sauce, Baked with Mozzarella and Parmesan Cheese”

This can be a quick dinner if you have Tomato Basil Sauce already done or you use your favorite jar sauce…

tomato basil sauce or your favorite jarred sauce 24 oz. link below for Casaculinarian.com tomato basil sauce

beef chop meat 80/20 1/2 pound

garlic 1 teaspoon

white wine 2 oz.

shredded mozzarella cheese 1/2 cup

parmesan cheese 2 teaspoons

fresh basil for garnish 3 leave chopped course

rigatoni past 1 pound

salt and pepper for taste

Tomato Basil Sauce

Place your stove top on medium heat and add a large sauté pan. Add a large pot with salted water to cook your pasta, also on medium heat…

Add chop meat to sauté pan and start to brown. Season with salt and pepper for taste. Add garlic and when meat is all cooked and broken up add your white wine. Add 12 oz. of tomato basil sauce and lower heat and simmer.

Cook your pasta al dente. Drain and oil. do not shock with cold water.

In a glass baking pan add 6 oz. of tomato basil sauce to the bottom of the dish. Mix your rigatoni in the meat sauce add to the top of the sauce in the baking dish. Add remainder of sauce, parmesan and mozzarella cheese to the top. Bake at 325 degrees for 15 minutes. Take out and garnish with fresh basil. Enjoy, Jason!