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Casaculinarian.com working on Smoking Meats tonight with Self-Made Rub for the 2017 Menu

Casaculinarian.com working on Smoking Meats tonight with Self-Made Rub for the 2017 Menu

Smoking in an Electric Smoker with Hickory and Sam Adams Boston Ale

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Baby Back Ribs with Casa Rub

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Fresh Cut Chicken Wings with Casa Rub

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Pork Butt with Casa Rub

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We will share pix of the completed product later!!!

Thanks Jason.

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