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Tag: Friday Cocktail Recipes

Friday Featured Cocktail for 6/24/2016 Refreshing White Sangria



Friday Featured Cocktail for 6/24/2016 Refreshing White Sangria

1 bottle crisp white wine

orange liqueur 1/2 cup

brandy 1/4 cup

lemon/lime soda 1 cup

simple syrup 1 cup

orange juice 1/4 cup

(3/4 cup water and 3/4 cup sugar. reduce on the stove over low-medium heat, stirring until sugar is dissolved. Take off heat and let cool.)

limes for juice and garnish 2

canned sliced peaches two 14.5oz. can

In a Glass Picture add all Liquids over ice. Cut 4 slices of Lime wheels and squeeze the remaining juice in Sangria. Drain Peaches and add whole slices. Let this marinate before serving for 15 minutes. Garnish each Glass with a Lime wheel.

These Friday Cocktail recipes are from the Web. We check out recipes and taste them, if we like them we share them…

Do not Drink and Drive and these Recipes are for adults over 21.

Enjoy, Jason.

Casaculinarian.com Friday Featured Cocktail for week 4/11/2016 “Gentleman Jack Whiskey Sling”



“Gentleman Jack Whiskey Sling”

60 degree in the Pocono’s and enjoyed a few of these on the deck with the fire pit going… Casaculinarian.com does not make these recipes, My wife and I find recipes on the web and if we like them we share them… This was a keeper

2 oz. Gentleman Jack

.5 oz. Lemon Juice
.75 oz. Simple Syrup
2 dashes Orange Bitters
Makes one cocktail and serve on the Rocks!! Garnish with Lemon Peel. This recipe is for Adults over the age of 21, Drink responsible.
Enjoy Jason

Friday Cocktail: Classic Mojito



Here it is, this weeks feature Friday Cocktail. We spent 2 days in St. Petersburg Florida not long ago and my cousin’s Christina and Edward and Christina was the master at this!!! Cheers Cousins… Remember the Cocktails are not our recipes, just recipes we found and enjoy. Drink responsibly.




  • A muddler (or rolling pin)
  • A spoon
  • A long glass


  • 2 parts Bacardi Carta Blanco
  • ½ fresh lime
  • 12 fresh mint leaves
  • 2 heaped bar spoons of caster sugar
  • Dash of soda water
  • Cubed ice
  • Crushed ice
  • To Garnish: Sprig of Fresh Mint

How to mix

  1. Put the four lime wedges into a glass, then add the sugar and muddle (squish everything together) to release the lime juice
  2. Put the mint leaves on one hand and clap. This bruises the leaves and releases the aroma. Rub the mint leaves around the rim of the glass and drop them in. Use a muddler, bar spoon (or even a rolling pin) to gently push the mint down into the lime juice
  3. Half fill the glass with crushed ice and pour in the Bacardi Carta Blanco. Stir the mix together until the sugar dissolves
  4. Top up with crushed ice, a splash of the soda water and garnish it with a sprig of mint